Tuesday, 3/21/17

To make it up to Carter I scrapped the chicken etouffee I had on the docket and make Popeye's style chicken fingers instead. The verdict: "This is legit, Mom". Jason made us a loaf of his signature bread, and I roasted some cauliflower. Everyone was happy (except maybe Emeril Lagasse who is wondering why I dumped him for Popeye's. I'll be back, Emeril! I still have all that celery to use up, after all!)