We THOUGHT we having lunch in Longmeadow for Jason's grandmother's 100th (!) birthday, but we somehow had the date wrong? So we trooped back home and had a late lunch (finally finished the split pea soup!) and consequently I didn't feel like cooking the dinner I had planned. So I cooked up some frozen ravioli and tomato sauce for Carter and I, and made a salad. Not innovative, but good.
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