Rare Saturday night at home. I spent the afternoon making soups for the week ahead, and then decided to make some cinnamon rolls, since Jason was napping and couldn't protest. For dinner we had sushi bowl with tuna, avocado, mango and cucumber. I had wanted to make sushi rolls, but my nori wouldn't cooperate and I gave up. Jason contributed a grilled flatbread with garlic, butter and parmesan. It was really tasty, but he wasn't happy with the texture (says he didn't make it thin enough). The cinnamon rolls (from the NYT) are good, but next time I would cut back or even eliminate the cardamom in the dough.
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| The pink and greens looked really pretty together, just not in this picture |
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| Cinnamon rolls! |
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