Last little bit from "Bottom of the Pot"---potato kookoo, which was really like a Persian latke. You boil potatoes and then grate them up, add a ton of eggs and shallow fry them. So tasty, especially with the spicy yogurt accompaniment. We also had homemade pita (thanks Jason!), hummus (no recipe) and the ubiquitous tomato/cucumber salad (with feta). Another popular dinner.
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