In the morning we had a graduation brunch at Jay and Jodi's for their oldest, Zack. I made a coffee cake (usual recipe from Richard Sax that never fails). Then later in the afternoon we went to Whately to hang out with my dad and Corrina. We made nachos for an early dinner/late lunch and played a little cribbage. Jason and I came home and polished off the two custards that I had stowed in the fridge.
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