Another recipe from "Weeknight Vegetarian", this one slightly less successful. Cheesy bean bake, with panko. White beans in a tomato sauce, topped with provolone and bread crumbs. The flavors are ok, but eating a big bowl of beans gets monotonous. I added spinach to round it out; easy enough, but unlike the tofu/eggplant dish, I probably wouldn't make this one again, at least as written.
No comments:
Post a Comment