Saturday, May 30, 2015

5/29/15

Dinner at Jen and John's. Jason made pizzas (caramelized onion, goat cheese, cherry tomato and prosciutto on one, sausage and hamburger on the other), and I brought turtle bars and  blackberry jam/hazelnut bars (from Martha Stewart; it took me forever to find this recipe again and I am glad I did). The recipe actually calls for raspberry and almond, but I had blackberry and hazelnut. They were great, but I will cut the cinnamon in half next time.
Super fun night!


Pizza Night!

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