Why yes, we did have another pan pizza! And it was glorious. Who knows how long we will keep this up, but for now it is still popular. My only quibble is that I never get any of the leftovers (but maybe that's for the best?) I actually did make the salad this week. It was a quasi Greek style, at Jason's request, with feta, red onions, pepperonicinis, and cherry tomatoes. Another delicious pizza.
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