Wednesday, November 30, 2022

Monday, 11/28/22

 Just leftover pizza, although I did make a batch of SK butterscotch pudding, so there was something to be excited about. The more batches of butterscotch pudding I make, the more I realize that what I really crave is the smooth taste of the kind in little cans of my youth. But it did use up the milk that Jason was fretting about.

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