Saturday, June 11, 2016

Saturday, 6/4/16

Corrina arrived in the morning and we went to the Ferry Building/ Farmer's Market for breakfast: open-faced smoked fish sandwiches (mine had albacore, golden beets and pickled red onions). Plus Corrina and I split a kougn amman and Jessica had a pineapple cake that Corrina and I turned up our noses at.
I think this was the day we had Burma Superstar for lunch: tea salad, broccoli and this flatbread stuff with a chicken curry dip. Jessica and I agree that Mandalay is better. Dinner was Cotogna with Betty and Stephanie: I can't remember all the appetizers, but there was terrific foccacia, a strawberry and ricotta salata salad, fava beans with pecorino, sardines (not my favorite) and homemade ricotta with honey (it came broiling in a little pot. So good!). Entrees included a giant ricotta ravioli (that sadly had a raw egg yolk inside), gnocchi with zucchini and cherry tomatoes, lamb ravioli (the winner), and pasta with morels and asparagus, maybe? Three of us had brown sugar gelato (fine) and Jessica had a vanilla panna cotta with blueberries that was amazing.

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