11/28/15

A lot of cooking! Michael and Kristen came for lunch. Green chili macaroni and cheese (my old standby) and Genius chocolate mousse. I over-whipped it AGAIN. I will get the timing right! Even over-whipped, it is chocolatey and rich. It was fun to see baby Mercer and I am always glad of a reason to eat macaroni and cheese.
Then my parents came to dinner! Bo ssam, round 3. This time I think I cooked it perfectly and salted it a bit less. We have tons of leftovers but I think everyone enjoyed it. Dessert was maple pudding (chomeur), from Food52. The first time I made this, I did them in individual ramekins, which I think worked a bit better, as they absorbed more sauce.

porky goodness