Dinner with Jennie and David. Chocolate pudding from SK (no leftovers), and pretzel shortbread (F52) that did not live up to its potential. I didn't like baking them in muffin tins and wonder if there is another way; I may have overbaked them a little. Crumbled up they made an excellent topping for pudding, though. I might see if there is another recipe out there, since I still have pretzels.
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