Monday, 1/23/16

Big batch of tortilla soup, with avocado, cotija cheese, lime and cilantro for sides. I cooked up a whole chicken the day before (as a plus I used up a freezer bag full of vegetable scraps for the stock and felt like a virtuous homemaker), so it came together pretty quickly. No recipe (although I think I will add a bit more masa flour to the broth next time).