Sunday, 2/4/18

A dinner that I wasn't particularly excited about: leftover meatloaf from the freezer, mashed potatoes that I threw cheddar and scallions into, and some overcooked broccoli. Meh. I do make a pretty good meatloaf but may never master mashed potatoes. Maybe because I don't really like them that much? Not as much as other kinds of potatoes, anyway.