Jason made us 3 pizzas---he was in a an experimental frame of mind. One had stuffed crust (nice, but it certainly didn't look like a Pizza Hut pizza. Probably just as well), one had leftover fried eggplant and red peppers (my favorite), and one had just cheese, but he tried cooking it on the grill. Mixed success: the dough stuck as he was putting it one the grill, so it was wonky looking and uneven, but it did end up with a nice crust. He is determined to try again, but he'll have to wait since there is even MORE food in the fridge now.
Also, we had a salad.
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