I had planned on making a cheese souffle for dinner, but when my Aunt Maggie mentioned nachos, well....And then Jason wanted to make a Yorkshire pudding. So we had lentil soup, Yorkshire pudding, and nachos. Not as highbrow as a cheese souffle, that's for sure. and honestly, all I wanted was the nachos. Sometimes you just need a lot of melty cheese. I also made a batch of maple glazed cookies that gave me a lot of trouble. The first batch wanted to burn (I think the oven was still too hot from dinner), and then the maple topping overcooked and was far too sticky and brittle. Very frustrating. I glazed them anyway and sealed them up, hoping the moisture from the cookies will soften the glaze. Time will tell.
Oh, and the lentil soup of fine. Not thrilling.
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