Saturday, 1/4/20

Dinner at Laurie's, with Jen and John. Jason made a fun new bread with dates and goat cheese, Laurie had cheese and crackers, chicken satay, pigs in blankets, and mini tater tots (so cute!). So that was a lot of fun. I made an angel food cake and a batch of SK caramel sauce with a shot of bourbon. Gotta stay on top of that egg white situation!