Return of Friday night pizza! Two with black beans, tomato, jalapenos and cheese, one plain cheese. I am liking these thinner crust pizzas again.
The big excitement was that we used our new-ish hot-air popper to make a double batch of Cinnamon Toast Popcorn (NYT). Worked perfectly and much easier than making it on the stove. I always thought those poppers were weird, but I have grown fond of ours. Even if I couldn't really taste the popcorn, it was pleasantly crunchy.
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