Another night of freezer stupidity (and yes, we have resolved to start labeling everything). So, we originally planned to have kielbasa plus pierogis from the freezer, but on closer inspection Jason felt that they were dumplings. I made a little ginger-soy dip, heated up the leftover broccoli, and Jason made rice. But when I started to par-boil the dumplings, Surprise! They were samosas. So once again there I was with inappropriate sauce, not to mention soggy weird samosas. I gamely went ahead and boiled them, then threw them in a hot skillet like a potsticker. Not bad, actually! Some tamarind chutney would have been nice, but the meal wasn't a total disaster.
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