Jason and I picked up a rotisserie chicken during our travels over the weekend, so we had that for dinner with mashed potatoes, broccoli and gravy. It was pretty good (although I thought that the potatoes cooked in the Instant Pot came out a bit watery) but kind of a pain to get everything done, especially with Jason hovering over me to ensure that I didn't get the kitchen too hot or dirty. Ice cream with rhubarb compote for dessert.
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