Sunday, 12/15/19

Unusual Sunday night dinner with Jennie and David. Bread (of course), and I made a pie from the latest Cook's Illustrated book (The Perfect Pie). Eggnog pie was so good! The whipped cream was also interesting, since it had brown sugar, sour cream and bourbon. I will definitely male this pie again---the only fault was my own, in that I didn't blind bake the crust quite long enough. But everyone really liked it. I can't resist a cream pie.

Bad lighting