Tuesday, September 6, 2022

Friday, 9/2/22

 Dinner with Jen. Jason made a loaf of rye, and I made a batch of Smitten chocolate pudding. I wasn't too thrilled with it...Nestle's chocolate chips just don't cut it for me. Snob!

Dinner was a Blue Apron with roasted tofu and curried vegetables. Tasty as always.

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