Tuesday, January 3, 2023

Sunday, 1/1/23

 Happy New year! We celebrated at my dad's with Maggie and her gang. Lots of fun appetizers (the usual suspects: shrimp, chips, cheese and crackers, little hot dogs...) plus Maggie made black-eyed peas and rice (so good!). I brought some caramel blondies that were fine if a little bit dry. It was so nice to see everyone.

Too full for dinner.

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