Dinner with my dad and Liz. Liz made beef bourguignon, which made me happy as I love beef stew and we never have it. We brought bread and a bottle of champagne that my co-worker, Miguel gave me (someone gave it to him and he doesn't drink wine). It was very, very sweet. I also made a Caesar salad that got a bit soggy as Jason insisted that I mix it up before leaving the house. Angel cake and berries for dessert and best of all was seeing Corrina, Zac and the best baby in the world, Ramona.
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