Saturday, July 23, 2016

Friday, 7/22/16

Dinner at Jennie and David's: Jason brought his latest bread iteration (now with flax!) and I made a pie of my own invention: Nilla wafer crust, pastry cream and lots of fresh (uncooked) blueberries. it was pretty good! But I wish I could have put even more blueberries on top.

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