Burgers on the grill (it had been a long time), a very plain salad for Carter and me; beet greens for Jason and a tasty potato dish with scallions, cheese and bacon (small potatoes sliced thin, layered with the scallions and a sharp cheddar). It was supposed to be grilled in foil but given the precarious state of our grill I used a cast iron pan in the oven instead. Worked great and how could those ingredients NOT be delicious?
We have a perfectly good brand new grill sitting in the basement. What are we waiting for??
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