Monday, May 23, 2016

Saturday, 5/21/16

Spent the day in Stamford, so dinner was late and slapdash: sourdough waffles. Jason has been nurturing a starter, so we have been having sourdough everything. These were good: the batter sat out on the counter all day getting nice and funky, and we just finished them up when we got home. The recipe for the starter and the waffles came from the King Arthur website.

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