Tuesday, 6/16/20

A kind of Salad Nicoise, with hard boiled eggs, cherry tomatoes, potatoes, olives, feta, and tuna, with a kind of Caesar dressing. Carter was surprised that he liked it so much (frankly, so was I) We also had some leftover bread that Jason made yesterday AND another strawberry pie. I skimped a little too much on the graham cracker crust this time around, but delicious nonetheless.