Dinner with Jay and the boys (minus Carter); Jason made cranberry-walnut bread, and I made an apple cake (apple bundt with brown sugar glaze) from Sally's Baking Addiction that I may have made before. People really liked it. Dinner was a tofu and vegetable stir-fry, plus a surprise entree: smoked duck! Jay must have picked it up at Pekarski's and Zack warmed it up in the oven with lots of fresh herbs. I have never been served duck at someone's house before! I don't love it, honestly, but in smoked form it was quite delicious.
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