Potstickers, in non-dumpling form. So that just means ground pork sauteed with cabbage, peppers, scallions, mushrooms etc served over rice. Jason is still panicking about a hot kitchen, so I did the whole shebang on the grill. It works OK, but the wok doesn't seem to get quite as hot. Oh well, it is kind of fun to stand out of the porch, making dinner. Tasty, but could have doubled the cabbage.
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| The red cabbage and yellow peppers were very striking |
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